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Explore our collections to find what’s right for your outdoor space.
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Explore our collections to find what’s right for your outdoor space.
Continue ShoppingPremium Outdoor Cooking
The BBQ grill brands professional kitchens trust — Bull, Coyote, Hestan, Summerset, Aspire, and Chicago Brick Oven. We're an authorized dealer for every line we carry, which means direct manufacturer warranty, factory-fresh inventory, and no gray-market surprises.
Every grill on this page is 304 stainless steel construction — the same food-grade alloy used in commercial kitchens — with a lifetime firebox warranty on most models. If it's on our site, it's the same grill you'd see specified in a Wolfgang Puck outdoor kitchen build. We don't carry big-box brands (Weber Genesis, Char-Broil, Nexgrill) because you can already buy those anywhere.
Below: our current inventory across the tiers most customers are shopping — Bull's mid-premium Angus and Brahma lines, Coyote's C-Series built-ins, Hestan's flagship 42-inch, Summerset's Sizzler Pro, and Aspire's small-patio-friendly EBR series. Free shipping on orders over $99.
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Loading our current grill inventory — view every grill in the catalog.
Buyer's Guide
Built-in BBQ grills drop into a masonry, block, or pre-fab stainless island cutout — the entire grill body integrates into an outdoor kitchen with countertops, storage, and often refrigeration. Cutouts are typically 30", 36", 38", or 42" wide. Freestanding grills arrive on a wheeled cart, ready to roll out of the box. Same burners, same firebox, same warranty on most brands — the only real difference is the base. If you know you want an outdoor kitchen build, go built-in. If flexibility matters more than integration, freestanding is fine.
A 30" grill feeds 6-8 people comfortably. 36" fits 10-14. 38-42" is the "hosts holidays" tier at 15-20 people. Above 42" you're building for events. Don't over-buy — a bigger grill uses more gas even when you're only cooking two steaks, and the cook time doesn't improve. If you're regularly cooking for fewer than 8, the Bull Angus 30" or Coyote C-Series 28" is genuinely enough grill.
Every grill we carry is 304-grade stainless steel. 304 is the same alloy used in commercial food-service equipment; it's food-safe, resists rust under coastal salt exposure, and holds up to thermal cycling for 15-20+ years. Sub-$1,500 big-box grills often use 430 stainless (magnetic, cheaper) or aluminized coatings that surface-rust within 2-3 years. See our full 304 vs 430 stainless guide for the technical breakdown.