Blackstone guides
Blackstone owner guides
Maintenance, winterization, and how-to guides for Blackstone owners, written by the team that sells and services it.
5 guides liveAbout Blackstone
Maintenance
Cleaning and upkeep that keeps it running.
Blackstone Griddle Seasoning: Step-by-Step First-Season Guide
A brand-new Blackstone griddle ships raw — seasoning builds the dark non-stick carbonized layer with 3-4 rounds of thin-oil + full-smoke cycles before the first cook.
90 minUpdated Nov 10, 2026OpenBlackstone Griddle Care: After Every Cook, Deep Clean, and Rust Removal
A well-cared-for Blackstone keeps its seasoning for years — the after-cook routine is scrape, wipe, oil. Deep clean is only for new griddles or rust rescue.
15 minUpdated Nov 10, 2026OpenRust on a Blackstone Griddle: Remove and Re-Season
A rusty Blackstone isn't dead — the cast-iron top takes a hot scrape + oil-and-stone treatment, then a full re-season to rebuild the non-stick layer.
120 minUpdated Nov 10, 2026Open
Winterization
Shut down and store it for the off-season.
Warranty
What is covered and how to claim.
Coming soon
- Installation
- Troubleshooting
- Ignition & Hot Rod
- Parts & Accessories
- Accessories
- Fuel & Conversion
- Buying Help
