The “California Dual” rotisserie for cooking chicken, pork or beef tenderloin, ribs, legs of lamb…designed with caterers in mind but simple enough for and popular with anyone enthusiastic about barbecuing.  Two 3’ rotisseries.  This unit can make any outdoor event, no matter how casual, a Special Occasion. 

What makes this rotisserie so unique is its double cradle design which allows you to easily and continuously rotate a variety of shapes and sizes of meat - in large quantities. ; dual 3' long patented cradle design rotisserie and lock arms systems; removable side heat control shields aid in temperature regulation for professional results; heavy gauge steel fire pan; distinctive lobe knob leg locking system which makes it extremely easy to insert and remove legs from the fire pan; removable stainless legs with heavy duty 5" casters for easy portability and storage.

2 - 3' long patented cradle design rotisserie – 6” diameter

4 exclusive lock arm sets per cradle (total of 8 sets)

Removable side heat control shields

Heavy gauge steel fire pan

Distinctive lobe knob leg locking system

Removable stainless legs with heavy duty 5" casters

Choice of AC/DC motor than will turn 30 lbs of meat on 2 “D” Cell batteries or 40 lb. test AC motor.

Great for charity events, social or fraternal clubs, fund raisers, reunions or for the backyard barbecue’r who always seems to be the host when the entire family or the entire neighborhood gets together. 

This very popular unit is easy to use and is as entertaining as it is functional.  Crowds will inevitably stand around the unit, drinks in hand, and be mesmerized by the turning meat.